2022 Cultivators

Behind its unassuming name, The Berry Patch in Stephentown has been an inspiring presence in Rensselaer County and the Hudson Valley’s agricultural landscape for over 25 years.

Argyle Cheese Farmer’s newly operational processing facility in Hudson Falls is the culmination of a lifetime of hard work.

Brandon Walker, chef and owner of Essie’s Restaurant in Poughkeepsie, is making some of the most exciting and innovative cuisine in the Hudson Valley.

Since its inception five years ago, FeedHV has been an important element of HVADC’s programing.

Farmland and ranch succession is a complex and emotional topic.

HVADC welcomes Avalon Bunge to our team as our newest program associate.

For over a decade Raven & Boar Farm in East Chatham has been running a unique and successful operation focused on heritage pork raised in open pasture and forest.

Row by Row Farm in Hurley is an organic produce and cereal farm with big ambitions.