2025  |  HVADC in the News

Expanding Middle of the Supply Chain to Create a More Resilient Food System

Nine Farms Awarded through Program promoting Energy Efficiency and Climate Resiliency

Financial Planning Tools for Small Agribusinesses

Rooted in Purpose and Culture: Couple Cultivates Health Through Gifts of the Earth

Ongoing HVADC Partnership Plays a Key Role in Laughing Earth's Success

Bringing Big-Picture Thinking to Agribusiness Grants

Pastures of Possibility: From Dairy to Diversity

From Tradition to Transformation: Chaseholm Farm Creamery Expands

Growing More Than Food

Reimagining a Generational Family Farm

HVADC Administrating $586,000 Funding for Small- to Mid-Sized Farms

An Entrepreneur's Recipe for Reinvention

Cultivating Clean Beauty with a Farm-to-Face Approach

Bringing authentic Dominican street food to the Capital Region

Charting a course for continued growth with HVADC Agribusiness Loan Fund support

A mission of agricultural leadership and advocacy