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Hudson Valley Bounty (HVB) is a project of HVADC designed to promote and support networking connections between local agricultural producers and culinary businesses, while educating the community about the preservation of local farms and the use of local and regional sustainable food products.


HVB operates a searchable online database in order to create networking connections between agricultural producers, culinary businesses, and consumers.

HVB is your connection to the many agricultural products the region has to offer. The Hudson Valley is home to a diverse community of family farmers, specialty food producers, renowned chefs and other agricultural entrepreneurs. The HVB network spans a region from New York City north to the Canadian border. 

If you are an individual or wholesaler looking for specific local food or beverage, or just want to get out of the house for a visit to a U-Pick or farm-to-table dining experience, please visit the HVB website where you can search our extensive database. You can also learn about membership, events, and all things related to local food in the Hudson Valley.


If you are a farm or restaurant, please visit our HVB Membership page to learn about how we can help you promote your business and products. 

If you are business sourcing local foods and are not yet a member of Hudson Valley Bounty, please contact us at or contact Linnette Diaz, Program Coordinator at  518-432-5360 x303 to learn about how we can help you promote your business and products.

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